Two downtown restaurants have announced expanded hours and new menu items as the fall season begins. Table 33 is now open on Mondays and has brought back its popular dinner service Thursdays through Saturdays. The restaurant, located inside of the Dayton Arcade at 45 W. Fourth St., will serve dinner at its bistro area and indoor rotunda patio (when available) as renovations and upgrades take place in the main dining room.
Just a few blocks away, Bistecca at Hotel Ardent, 137 N. Main St., has launched weekday lunch and Saturday brunch service. Lunch is available Monday through Friday from 11:00 a.m. until 1:30 p.m. with standout offerings like the Grilled Cheese & Tomato Sammie, Monte Cristo, and Roasted Beet Salad. Previously only available on Sundays, brunch will now also be offered on Saturdays from 7:00 a.m. until 1:30 p.m.
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